Agar-Agar, bacteriological

for bacteriology, extremely pure quality
Ideal for immunodiffusion and electrophoresis and as a medium for tissue and cell cultures, bacteriology and mycology.
D 0,55
store at +20 °C
EG-No. 2326581
CAS-No. [9002-18-0]
Qualitatively high-grade Agar which is clearly superior to bacteriological Agar in its purity. Forms very clear gels.
Essentially free of impurities that could interfere with other products in culture media formulation. Free of bacterial inhibitors.
Recommended in media to be used for the determination of susceptibility of microorganisms to antibiotics or drugs.

Guarantee analysis:
Electroendosmosis (EEO) <=0,450
Water content <=12 %
Ash <=2,0 %
Gel strength (1,5 % Nikan) 500-1200 g/cm2
Gelling temperature (1.5 % gel) 32-37,5 °C
Melting temperature (1.5 % gel) 82-87 °C
Turbidity (1.5 % solution) <=10 NTU
Absorption (450 nm) <=0,100
pH (1,5 % gel) before autoclaving 5,0-7,0
Resistance (1 % suspension) >=20000 Ohm

Item nr Beschrijving Specs Verpakking Prijs (excl. BTW)  
2266.1 Agar-Agar 250 Gr € 110,65
2266.2 Agar-Agar 1 Kilo € 342,95
2266.3 Agar-Agar 500 Gr € 188,15
2266.4 Agar-Agar 2.5 Kilo € 725,65

Niet gevonden wat je zocht?
Neem dan contact met ons op.